Akasha Tripadvisor Travellers choise award 2025

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Akasha Restaurant in San Pedro, Belize is an ode and a love letter to the country, featuring a menu designed exclusively to showcase the vibrancy of native ingredients. The diverse culinary team artfully crafts each dish to elevate the island’s rich bounty to new heights. Akasha has quickly ascended the ranks, coming to be known as one of the best restaurants in San Pedro. From fresh seafood caught just off the coast to exotic fruits and spices sourced locally, Akasha promises an unparalleled gastronomic adventure.

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OUR MENUS

Akasha’s menus, crafted with locally-sourced and sustainable ingredients, promise an unforgettable fine dining experience.
Indulge in the essence of Belize with every bite.

Weekends at Akasha

Experience luxury and leisure every weekend at Akasha.  Indulge in delectable dishes curated to perfection while enjoying a background of live music and vibrant poolside ambiance.

@akashabelize

  • Table for two, and a view that does the talking. 🌅🥂

Some evenings just ask for someone across the table. The boat ride in, golden hour over the water, a slow dinner as the lights come on. This is the kind of night Akasha was made for.

Before our September pause, there's still time to plan yours. We reopen October 1st.

📞 +501 612-0144
🛥 Boat ride available from @arunaresortandvillas Dock
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#DateNightBelize #OverwaterDining #AkashaExperience
  • Old Fashioned 🥃🍊

Some classics don’t need reinventing, just respect.
Our Old Fashioned is built the way it should be: good spirit, a touch of sweetness, aromatic bitters, and a slow stir over ice, finished with orange. Quiet, confident, and better with the sea in front of you.

The kind of drink that makes golden hour last a little longer.
📲 Reserve your table | Link in bio | +501 612-0144
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#OldFashioned #CraftCocktails #AkashaExperience
  • Bright, cold, and made for the heat. 🐟🌶️

Our Yellow Jack Aguachile: fresh local jack from the day's catch, avocado, roasted corn, cucumber, radish, and crispy tortilla, finished with cilantro, jalapeño and lime. The dish that cuts right through a warm island afternoon.

A house favorite, on the menu through August.

📲 Reserve your spot | Link in bio | reservations@akashabelize.com
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#Aguachile #SeaToTableBelize #AkashaExperience
  • The whole lobster lineup, in one place. 🦞 Save this one.

Our 2026 Lobster Menu, from first course to last bite:

🥄 Lobster Velouté
🍈 Lobster Fruit Salad
🥖 Island Famous Lobster Roll
🌮 Baja Lobster Tacos
🔥 Whole Lobster on the robata
🌽 Roasted Corn Lobster Risotto
🧀 Lobster Mac & Cheese

Fresh Caribbean spiny lobster, seven ways. Which one’s yours? 👇

📲 Reserve your table | Link in bio | +501 612-0144
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#LobsterSeasonBelize #FruitSeaBelize #AkashaBelize
Table for two, and a view that does the talking. 🌅🥂

Some evenings just ask for someone across the table. The boat ride in, golden hour over the water, a slow dinner as the lights come on. This is the kind of night Akasha was made for.

Before our September pause, there's still time to plan yours. We reopen October 1st.

📞 +501 612-0144
🛥 Boat ride available from @arunaresortandvillas Dock
.
.
.
#DateNightBelize #OverwaterDining #AkashaExperience
Table for two, and a view that does the talking. 🌅🥂 Some evenings just ask for someone across the table. The boat ride in, golden hour over the water, a slow dinner as the lights come on. This is the kind of night Akasha was made for. Before our September pause, there's still time to plan yours. We reopen October 1st. 📞 +501 612-0144 🛥 Boat ride available from @arunaresortandvillas Dock . . . #DateNightBelize #OverwaterDining #AkashaExperience
13 hours ago
View on Instagram |
1/4
Old Fashioned 🥃🍊 Some classics don’t need reinventing, just respect. Our Old Fashioned is built the way it should be: good spirit, a touch of sweetness, aromatic bitters, and a slow stir over ice, finished with orange. Quiet, confident, and better with the sea in front of you. The kind of drink that makes golden hour last a little longer. 📲 Reserve your table | Link in bio | +501 612-0144 . . . #OldFashioned #CraftCocktails #AkashaExperience
2 days ago
View on Instagram |
2/4
Bright, cold, and made for the heat. 🐟🌶️

Our Yellow Jack Aguachile: fresh local jack from the day's catch, avocado, roasted corn, cucumber, radish, and crispy tortilla, finished with cilantro, jalapeño and lime. The dish that cuts right through a warm island afternoon.

A house favorite, on the menu through August.

📲 Reserve your spot | Link in bio | reservations@akashabelize.com
.
.
.
#Aguachile #SeaToTableBelize #AkashaExperience
Bright, cold, and made for the heat. 🐟🌶️ Our Yellow Jack Aguachile: fresh local jack from the day's catch, avocado, roasted corn, cucumber, radish, and crispy tortilla, finished with cilantro, jalapeño and lime. The dish that cuts right through a warm island afternoon. A house favorite, on the menu through August. 📲 Reserve your spot | Link in bio | reservations@akashabelize.com . . . #Aguachile #SeaToTableBelize #AkashaExperience
5 days ago
View on Instagram |
3/4
The whole lobster lineup, in one place. 🦞 Save this one. Our 2026 Lobster Menu, from first course to last bite: 🥄 Lobster Velouté 🍈 Lobster Fruit Salad 🥖 Island Famous Lobster Roll 🌮 Baja Lobster Tacos 🔥 Whole Lobster on the robata 🌽 Roasted Corn Lobster Risotto 🧀 Lobster Mac & Cheese Fresh Caribbean spiny lobster, seven ways. Which one’s yours? 👇 📲 Reserve your table | Link in bio | +501 612-0144 . . . #LobsterSeasonBelize #FruitSeaBelize #AkashaBelize
7 days ago
View on Instagram |
4/4

GIFT CARDS

Give the gift of exquisite taste with an Akasha Restaurant gift card, sure to deliver an unforgettable dining experience. Treat your loved ones to a culinary journey that celebrates the rich flavors of Belize, crafted with locally-sourced ingredients and a commitment to sustainability.

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