Akasha Tripadvisor Travelers' Choice Award 2026

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Akasha Restaurant in San Pedro, Belize is an ode and a love letter to the country, featuring a menu designed exclusively to showcase the vibrancy of native ingredients. The diverse culinary team artfully crafts each dish to elevate the island’s rich bounty to new heights. Akasha has quickly ascended the ranks, coming to be known as one of the best restaurants in San Pedro. From fresh seafood caught just off the coast to exotic fruits and spices sourced locally, Akasha promises an unparalleled gastronomic adventure.

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OUR MENUS

Akasha’s menus, crafted with locally-sourced and sustainable ingredients, promise an unforgettable fine dining experience.
Indulge in the essence of Belize with every bite.

BREAKFAST
BRUNCH
LUNCH
SNACKS
DINNER
DRINKS

Weekends at Akasha

Experience luxury and leisure every weekend at Akasha.  Indulge in delectable dishes curated to perfection while enjoying a background of live music and vibrant poolside ambiance.

BOOK NOW

@akashabelize

  • Belize on a plate, cacao and all. 🐟🍫 Seared tuna over a light local cacao mole, charred cauliflower purée, fresh salad and a sour orange vinaigrette. Bold, local, and unlike anything else on the menu. 🌍 Reserve your table now through the link in bio. . . . #SearedTuna #CacaoMole #AkashaExperience
  • Beef tenderloin. 🍖 📲 Reserve your spot | Link in bio | reservations@akashabelize.com . . . #BraisedShortRib #AkashaBelize #BelizeFoodie
  • Thanksgiving by the sea, a Caribbean feast at Akasha. 🦃🌊 This November 26, celebrate right over the water in San Pedro with a special 3-course holiday menu. Starters, choice of: roasted pumpkin, coconut and ginger soup · warm sweet potato, green apple and pecan salad · turkey and sweet corn croquettes. Mains, choice of: roasted turkey with dark rum gravy · herb-crusted catch of the day · ash and fresh herb-crusted beef tenderloin. Desserts, choice of: tropical pumpkin pie with meringue · pecan and date tartlet. 🗓️ Thursday, November 26 🕔 Seatings every 30 min, 5:30 to 8:30 PM 🍽️ US$89 per person + 12.5% tax · beverages not included 📍 Akasha at Aruna Resort, San Pedro Seats are limited. Reserve your table through the link in bio. 📲 Link in bio | +501 612-0144 . . . #ThanksgivingBelize #ThanksgivingBytheSea #AkashaExperience
  • Cold, citrusy, and made for the heat. 🐟🌶️ Our Caribbean Fish Aguachile: fresh fish in a cilantro aguachile with lime, green pineapple, cucumber, mild chile and red onion. Bright, light, and gluten free. 📲 Reserve your table | Link in bio | +501 612-0144 . . . #Aguachile #SeaToTableBelize #AkashaBelize
Belize on a plate, cacao and all. 🐟🍫 Seared tuna over a light local cacao mole, charred cauliflower purée, fresh salad and a sour orange vinaigrette. Bold, local, and unlike anything else on the menu. 🌍 Reserve your table now through the link in bio. . . . #SearedTuna #CacaoMole #AkashaExperience
@akashabelize
@akashabelize
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Belize on a plate, cacao and all. 🐟🍫 Seared tuna over a light local cacao mole, charred cauliflower purée, fresh salad and a sour orange vinaigrette. Bold, local, and unlike anything else on the menu. 🌍 Reserve your table now through the link in bio. . . . #SearedTuna #CacaoMole #AkashaExperience
22 hours ago
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1/4
Beef tenderloin. 🍖 📲 Reserve your spot | Link in bio | reservations@akashabelize.com . . . #BraisedShortRib #AkashaBelize #BelizeFoodie
@akashabelize
@akashabelize
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Follow
Beef tenderloin. 🍖 📲 Reserve your spot | Link in bio | reservations@akashabelize.com . . . #BraisedShortRib #AkashaBelize #BelizeFoodie
4 days ago
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2/4
Thanksgiving by the sea, a Caribbean feast at Akasha. 🦃🌊 This November 26, celebrate right over the water in San Pedro with a special 3-course holiday menu. Starters, choice of: roasted pumpkin, coconut and ginger soup · warm sweet potato, green apple and pecan salad · turkey and sweet corn croquettes. Mains, choice of: roasted turkey with dark rum gravy · herb-crusted catch of the day · ash and fresh herb-crusted beef tenderloin. Desserts, choice of: tropical pumpkin pie with meringue · pecan and date tartlet. 🗓️ Thursday, November 26 🕔 Seatings every 30 min, 5:30 to 8:30 PM 🍽️ US$89 per person + 12.5% tax · beverages not included 📍 Akasha at Aruna Resort, San Pedro Seats are limited. Reserve your table through the link in bio. 📲 Link in bio | +501 612-0144 . . . #ThanksgivingBelize #ThanksgivingBytheSea #AkashaExperience
Thanksgiving by the sea, a Caribbean feast at Akasha. 🦃🌊 This November 26, celebrate right over the water in San Pedro with a special 3-course holiday menu. Starters, choice of: roasted pumpkin, coconut and ginger soup · warm sweet potato, green apple and pecan salad · turkey and sweet corn croquettes. Mains, choice of: roasted turkey with dark rum gravy · herb-crusted catch of the day · ash and fresh herb-crusted beef tenderloin. Desserts, choice of: tropical pumpkin pie with meringue · pecan and date tartlet. 🗓️ Thursday, November 26 🕔 Seatings every 30 min, 5:30 to 8:30 PM 🍽️ US$89 per person + 12.5% tax · beverages not included 📍 Akasha at Aruna Resort, San Pedro Seats are limited. Reserve your table through the link in bio. 📲 Link in bio | +501 612-0144 . . . #ThanksgivingBelize #ThanksgivingBytheSea #AkashaExperience
@akashabelize
@akashabelize
•
Follow
Thanksgiving by the sea, a Caribbean feast at Akasha. 🦃🌊 This November 26, celebrate right over the water in San Pedro with a special 3-course holiday menu. Starters, choice of: roasted pumpkin, coconut and ginger soup · warm sweet potato, green apple and pecan salad · turkey and sweet corn croquettes. Mains, choice of: roasted turkey with dark rum gravy · herb-crusted catch of the day · ash and fresh herb-crusted beef tenderloin. Desserts, choice of: tropical pumpkin pie with meringue · pecan and date tartlet. 🗓️ Thursday, November 26 🕔 Seatings every 30 min, 5:30 to 8:30 PM 🍽️ US$89 per person + 12.5% tax · beverages not included 📍 Akasha at Aruna Resort, San Pedro Seats are limited. Reserve your table through the link in bio. 📲 Link in bio | +501 612-0144 . . . #ThanksgivingBelize #ThanksgivingBytheSea #AkashaExperience
6 days ago
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3/4
Cold, citrusy, and made for the heat. 🐟🌶️ Our Caribbean Fish Aguachile: fresh fish in a cilantro aguachile with lime, green pineapple, cucumber, mild chile and red onion. Bright, light, and gluten free. 📲 Reserve your table | Link in bio | +501 612-0144 . . . #Aguachile #SeaToTableBelize #AkashaBelize
@akashabelize
@akashabelize
•
Follow
Cold, citrusy, and made for the heat. 🐟🌶️ Our Caribbean Fish Aguachile: fresh fish in a cilantro aguachile with lime, green pineapple, cucumber, mild chile and red onion. Bright, light, and gluten free. 📲 Reserve your table | Link in bio | +501 612-0144 . . . #Aguachile #SeaToTableBelize #AkashaBelize
1 week ago
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4/4
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GIFT CARDS

Give the gift of exquisite taste with an Akasha Restaurant gift card, sure to deliver an unforgettable dining experience. Treat your loved ones to a culinary journey that celebrates the rich flavors of Belize, crafted with locally-sourced ingredients and a commitment to sustainability.

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