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Akashaβs culinary journey is an ode to Belize, featuring a menu where 100% of the dishes showcase the vibrancy of native ingredients. The culinary team, led by Chef Serrano, artfully crafts each dish to elevate the islandβs rich bounty to new heights. From fresh seafood caught just off the coast to exotic fruits and spices sourced locally, Akasha promises an unparalleled gastronomic adventure.
OUR MENU
Our menu, crafted with locally sourced and sustainable ingredients, promises an unforgettable fine dining experience.
Indulge in the essence of Belize with every bite.
CHEF
CARLOS SERRANO
SATURDAY AND SUNDAY: AKASHA BRUNCH
@akashabelize




















GIFT CARDS
Looking for the perfect gift? Akasha offers exquisite gift cards that promise an unforgettable dining experience. Treat your loved ones to a culinary journey that celebrates the rich flavors of Belize, crafted with locally-sourced ingredients and a commitment to sustainability.













