Blog

akasha-cocktails

July 11, 2025 Cocktails

Behind the Bar: Crafting Signature Cocktails With Local Ingredients

lobster-akashabelize

July 4, 2025 Cuisine Festival

Open Season: Lobster Fest Week at Akasha (July 1–12)

Lobster Season Begins in Belize

June 27, 2025 Cuisine Gastronomy Restaurant

Lobster Season Begins in Belize: Celebrate With a Special Menu at Akasha

Chef Carlos Serrano

June 20, 2025 Chef Gastronomy

Meet the Chef: @serranococina Talks Flavor, Fire and the Akasha Concept

Top Things To Do in San Pedro Before (or After) Your Dinner at Akasha

June 13, 2025 Restaurant

Top Things To Do in San Pedro Before (or After) Your Dinner at Akasha

Akasha Restaurant

June 6, 2025 Restaurant

Why We Cook Local: The Fresh Ingredients Behind Akasha’s Menu