From Breakfast to Dinner: A Full Day of Dining at Akasha

Akasha is not only a place to come for dinner.

With its expanded dining offerings, you can start the morning with breakfast, return for lunch, settle in for a weekend brunch, enjoy an afternoon bite, or stay through the evening for cocktails and dinner.

It is a different way to experience dining in Belize — without having to choose just one moment of the day.

Start the Morning at Akasha

A good island day starts slowly.

Akasha’s breakfast menu brings together familiar morning favorites with Belizean and Caribbean touches.

Guests can choose from options such as Lobster Benedict, served with poached eggs, English muffin, tomato, spinach, lobster, and hollandaise, or the Lobster Omelet with spinach, lobster, tomato, cheese, and toast.

For something lighter, there are fresh options such as the Tropical Fruit Bowl, while classic breakfast choices make it easy to settle into the morning at your own pace.

Breakfast is served Monday through Friday from 7:30 AM to 10:30 AM.

Stay for Lunch

There is no reason to rush away after breakfast.

Akasha’s lunch menu brings the focus back to fresh ingredients and island flavors, with options ranging from salads and sandwiches to seafood and heartier plates.

The Tiki Poke Bowl, for example, combines tuna, salmon, rice, avocado, edamame, mango, cucumber, sesame, and soy ginger dressing.

Lunch is an easy way to experience Akasha during the middle of the day, when the island is moving at its own relaxed pace.

Weekend Brunch

On Saturdays and Sundays, the table changes again.

Weekend brunch brings dishes designed for a longer morning, including Crème Brûlée French Toast, Steak & Eggs, Tiki Poke Bowl, and other brunch favorites.

It is the kind of meal that does not need to be rushed — especially when the weekend gives you nowhere else you need to be.

For visitors staying in Aruna Resort & Villas, brunch at Akasha also makes an easy addition to a relaxed island morning.

An Afternoon Pause

Not every meal has to be a full occasion.

Sometimes you just want something small between exploring San Pedro and heading into the evening.

Akasha’s snacks and lighter offerings make it possible to stop by for a casual bite before dinner, whether you are looking for something fresh, something savory, or simply a reason to sit down for a while.

It is another part of the new Akasha experience: giving guests more ways to enjoy the restaurant throughout the day.

Stay for Cocktails

As afternoon turns into evening, the atmosphere changes.

The cocktail menu brings its own island character, with creations such as the Creole Spritz, Akasha Punch, and Caribbean Mule, alongside classic cocktails and zero-proof options.

Whether you are stopping in for a drink before dinner or settling in for the evening, the bar offers another way to experience Akasha without necessarily committing to a full meal.

End the Day with Dinner

And then comes dinner.

Akasha’s new dinner menu is where the restaurant’s contemporary culinary direction comes fully into focus.

Start with something fresh, such as the Akasha Shrimp Ceviche or Local Catch Tiradito.

Continue with dishes such as Seared Tuna & Cacao Mole, Grilled Octopus, or one of the new pasta, seafood, or meat selections.

And, of course, leave room for dessert.

Isla Bonita, with date cake, vanilla ice cream, cardamom crumble, toasted coconut, and caramel sauce, offers a distinctly island-inspired way to finish the evening.

One Restaurant, Many Ways to Experience It

The beauty of an all-day dining destination is that every visit can feel different.

Breakfast can be slow.

Lunch can be casual.

Brunch can become the weekend plan.

An afternoon cocktail can turn into dinner.

And dinner can become the highlight of the day.

That flexibility makes Akasha Restaurant & Lounge an easy addition to any San Pedro itinerary — whether you are staying nearby, visiting Ambergris Caye for a few days, or spending your Belize escape at Aruna Resort & Villas.

Discover Akasha Throughout the Day

The new menu has opened a new chapter for Akasha, but it has also expanded the ways guests can experience it.

From the first coffee of the morning to the last cocktail of the evening, there is now a reason to make Akasha part of more than one moment of your Belize trip.

Breakfast. Lunch. Brunch. Cocktails. Dinner.

One table, an entire day of possibilities.

Discover Akasha in San Pedro, Belize.