The Art of Belizean Cocktails: Inside Akasha’s Signature Creations
Where the Caribbean Meets the Glass At Akasha, cocktails are more than drinks — they’re edible works of art. Each creation is designed to embody the spirit of Belize, crafted w
Why Akasha Is the Best Place to Watch the Sunset in San Pedro
In San Pedro, sunsets aren’t just part of the scenery — they’re a daily celebration. And while there are many places to watch the sun sink into the Caribbean Sea, Akasha stan
A Sea-to-Table Paradise in Belize: How Fresh Fish Shapes the Akasha Experience
At Akasha, dining by the sea isn’t just about the view — it’s about a direct connection to the ocean itself. Every dish that features our catch of the day starts its journey
The Story Behind the Tamal de Pesca & Mole Verde: A Tribute to Belizean Tradition
At Akasha, we believe that food tells a story—one filled with flavor, culture, and connection. Among our most meaningful creations is the Tamal de Pesca & Mole Verde, a dish
Our Favorite Fish: Red Snapper, Grouper and More in Belizean Waters
A Taste of the Sea: Local Fish We Love to Cook at Akasha At Akasha, we believe great cuisine begins with great ingredients—and for us, that means looking no further than the rich
The Sunset Experience: Dinner, Cocktails, and the Best View in San Pedro
When it comes to unforgettable evenings in San Pedro, few things can compare to watching the sun dip below the horizon with a handcrafted cocktail in hand. At Akasha, located at th
Akasha in the Spotlight: Featured in Copa Airlines’ Panorama Magazine
We’re delighted to announce that Akasha Restaurant, located within Aruna Resort & Villas, is proudly featured in Panorama de las Américas, Copa Airlines’ prestigious in-fl
Behind the Bar: Crafting Signature Cocktails With Local Ingredients
At Akasha, the view might first catch your eye, but it’s the cocktails that keep you coming back. Whether you’re lounging by the infinity pool or sitting down for a sunset dinn
Open Season: Lobster Fest Week at Akasha (July 1–12)
Every July, the town of San Pedro on Ambergris Caye bursts into celebration with the highly anticipated San Pedro Lobster Festival — a vibrant culinary and cultural event that ma
Lobster Season Begins in Belize: Celebrate With a Special Menu at Akasha
Every July, Belize marks the start of one of its most anticipated culinary seasons: lobster season. As the waters officially reopen for sustainable lobster fishing, seafood lovers